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Local, Natural and Proud.
At T-N-T Market, we take pride in serving the best meats to the local community. Our animals are raised in open, stress-free pastures right here in Texas.
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Pasture Raised
Our cattle are raised on native pastures throughout the year. In winter, we supplement with winter rye, bahia, and alfalfa. We have Hereford/Angus and Brangus that are all started on grass, then either finished on grass or on a cottonseed meal blend - no corn.
Local Resources
By sourcing feed and other essentials locally, we not only support neighboring businesses but also contribute to the environmental well-being of our region. This ensures that our cattle thrive on a diet reflective of the local ecosystem, resulting in quality meats that resonate with the flavors of our community.
Trusted Quality
When you choose our meats, you're not just indulging in a delicious meal – you're investing in the superior taste and integrity that comes from our dedication to local, sustainable, and trusted sourcing practices. Our animals are never given hormone's or additives.
Featured Product:
NY Strip
Perfectly marbled but relatively lean with a beautiful fat rind make for a deliciously tender steak.
